DINING ROOM INFORMATION

Childrens Menu

Wine List

BYOW! - Members– for a $5 per bottle corkage fee you are permitted to bring your own bottle of wine when you dine at the Club.  This is available for regular dining only and is not available for banquets or private planned events.

TO-GO Party Trays
 
DINING ROOM, DECK & CARRY - OUT MENU
 

FEATURED SPECIALS - While Supplies Last!

Roast Beef Sandwich ~ 12
Grilled Roast Beef topped with sautéed Onions, Provolone Cheese, served on a Kaiser Roll with Au Jus and Chips
 
Sea Scallops and Risotto ~ 15
3-Jumbo Scallops served over a Vegetable Risotto, drizzled with Olive Oil and a Balsamic Glaze
 
Orange Glazed Salmon ~ 29
Grilled Salmon Topped with a Creamy Orange Sauce and Red Peppers, served with Wild Rice and Fresh Vegetable / ~ Salmon is Cooked Medium Rare unless otherwise requested   

Apple Cobbler Ala Mode  ~ 8
 


STARTERS - SANDWICHES - SALADS:
 
Three Cheese Quesadilla ~ 7.5
Flour Tortilla filled with Pepper Jack, Monterey Jack and Cheddar Cheese, Jalapenos and Green Onions, served with Sour Cream, Salsa and Guacamole Add: Chicken ~ 4.5 / Steak Tips ~ 5.5
 
Golfer Special ~ 11 ~ 8oz Steak Burger topped with Lettuce, Tomatoes, Onions and Choice of Cheese served on a Toasted Kaiser Roll with Chips
 
Cod Sandwich ~ 14 ~ 4-5oz Broiled or Deep Fried Cod topped with fresh Pico De Gallo on a Toasted Kaiser Roll, served with Tartar Sauce and Chips
 
Chicken Wings ~ ½ Dozen ~ 9 / Dozen ~ 14
Deep Fried and tossed in your choice of Hot, BBQ, Sweet Tai Chili, Garlic Parmesan, Memphis Dry Rub or Ranch Dust, served with Chunky Bleu Cheese Dressing
 
Jumbo Hot Dog ~ 5.5 ~ Served on a toasted Roll with Chips and Your Choice of Toppings - Mustard, Ketchup, Relish, Onions
 
Chicken Bacon Ranch Wrap ~ 12 ~ Grilled or Fried Chicken Tenders, Lettuce, Tomato, Crispy Bacon and Ranch Dressing wrapped in a warm Tortilla Shell with Chips
 
Turkey, Ham, Chicken Salad, Tuna Salad Sandwich ~ Whole ~ 9.5 / Half ~ 7
Cheese: Swiss, Cheddar, American, Pepper Jack or Provolone
Bread: Kaiser Roll, Rye, White or Wheat / Served with Lettuce, Tomato, Onion, Pickle and Chips
 
Chef Salad ~ 12 ~ Ham, Turkey, Cheddar, Swiss, Tomatoes, Cucumber, Boiled Egg, Over a Bed of Romaine Lettuce / Add: Grilled Chicken Breast or Sautéed Shrimp ~ 5 
 
Blueberry Salad ~ Small ~ 9 / Large ~ 10.5
Fresh Mixed Greens topped with fresh Blueberries, Pecans, and Onions, served with a side of Champagne Vinaigrette / Add: Grilled Chicken or Sautéed Shrimp ~ 5
 
Side Choices ~ 1.5 ~ French Fries, Sweet Potato Fries, Onion Rings, Apple Sauce, Fresh Fruit
 

ENTREES:  Entrées are served with Your Choice of Garden or Caesar Salad
 
Filet Mignon ~ 29 ~ Grilled 8oz Filet Mignon topped with a Garlic Butter Sauce, served with Mashed Potatoes and Fresh Vegetable
 
Chicken Ala Vodka ~ 25 ~ Roasted Chicken Breast, Blistered Tomatoes, Roasted Red Peppers and Onions, over a bed of Linguine Pasta tossed in a Blush Vodka Sauce
 
Crab Cakes ~ Single ~ 26 / Double ~ 33 ~ Jumbo Lump Crab Meat broiled or fried Golden Brown, served with Wild Rice and Fresh Vegetable
 

Gratuity Viewpoint –
Carlisle Country Club believes in compensating our service staff a livable wage.  The auto-gratuity applied to your purchases is used to fund this wage.  Additional tips in the form of cash or charge are paid directly to your server.